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Lunch Menu

Open for Lunch  11:30 AM - 2:00 PM Tuesday through Friday

Tel: 772.220.2688  •  Fax: 772.220.2635
6196 SE US1 • Stuart, FL 34997


Jumbo Lump Crab cake..................................................................................... $11
with Remoulade
Baked Brie .......................................................................................................... $10
Assorted Fresh Fruit
Napoleon of Eggplant ........................................................................................ $10
Vine Ripe Tomatoes, Fresh Mozzarella, Drizzled with
.Balsamic Dressing
Stuffed Mushrooms Du Jour ............................................................................ $10
Ask your server for Today’s Special Preparation
House Salad ..................................................................... $5 (small).. $10 (large)
Fresh mixed Greens, assorted Veggies. Choice of Dressing
Sublime Spinach Salad.................................................................................... $10
Baby Greens, Fire Roasted Pecan, Red Onion, Mushrooms,
Montrachet Cheese and our own Blueberry Vinaigrette
Chef David Funghi Salad................................................................................. $10
Warm sliced Portobello Mushrooms, sliced Apples, crumbled Blue Cheese, Polenta Chips, Mixed Greens, Balsamic Vinaigrette
Caesar Salad.....................................................................................................$10
Crisp Romaine Special Homemade Dressing and
Crispy Croutons
Sandra Salad................................................................................................... $10
Mixed greens, toasted Walnuts, Asian pears, sun dried Cranberries, shaved sweet Onions & Danish blue cheese, drizzled with Honey.
Chris D’ Anna’s Salad..................................................................................... $10
Roasted Peppers, Tomatoes, Artichoke Hearts, Onion,
assorted Olives, fresh Mozzarella, Balsamic Vinaigrette

For an additional charge all the above can be served with grilled
or blackened chicken, jumbo shrimp, sea scallops or fresh catch

Muffuletta ....................................................................................................... $10
A New Orleans Specialty. Layers of Genoa, Salami, Ham
and Provolone Cheese Topped with Olive Tapenode and
Baked in the  Oven
Chicken Chris D' Anna.................................................................................. $11
Lightly Breaded & Sautéed Prosciutto, Eggplant, Mozzarella
Cheese and Basil Mayonnaise
Fresh Jumbo Lump Crab Cake................................................................... $13
Sautéed to Perfection with Lettuce, Tomato &
Side of Remoulade
Grilled Turkey Portobello Mushroom with Crispy Bacon........................... $10
Served with cranberry mayonnaise
Grilled Chicken Breast with Roasted Red Peppers.................................. $10
Fresh Mozzarella & Balsamic Mayonnaise
Grilled Chicken Breast with Ham & Swiss Cheese................................... $10
Served with Honey Dijon Mayonnaise
Grouper Reuben.............................................................................................$16
Fresh Grouper Lightly Breaded & Fried with Coleslaw,
Swiss Cheese & Thousand Island Dressing
Today's Fresh Catch Fish.............................................................................$10
Lightly Breaded & Fried with Lettuce, Tomato & Tartar
Our Twist on Grilled Cheese.........................................................................$10
Brie, Grilled Asparagus & Portobello Mushrooms
Open Faced Sandwiches, served lightly breaded and fried
Sea Scallops $15          
Jumbo Shrimp $13          
Fish & Chips $12     
     

Family Owned and Operated